Recall of Gluten-Free Bakery Products

New Grains Gluten-Free Bakery in Spanish Fork, Utah, has recalled 16 products due to undeclared allergens like eggs, soy, and milk. The products were distributed in Utah between April 7 and April 21 under lot numbers 90-107. Consumers are urged not to consume the products and return them for a refund.

Food Recalls

Recalls issued for chicken salad sandwich and brioche bread products due to undeclared allergens; no illnesses reported; products sold in Georgia, South Carolina, Texas; human error in labeling department; no deaths involved

FDA Reclassifies Recall of Chocolate Products to Class I Due to Undeclared Allergens

FDA reclassifies recall of chocolate products to most serious level due to undeclared allergens. Cal Yee Farm LLC issued recall for chocolate, yogurt-covered products, trail mix, and toffee. Some products contained undeclared milk, soy, wheat, sesame, FD&C #6, and almonds. No illnesses reported. Consumers with allergies advised to dispose of or return products for refund.