Maple Butter: A Sweet and Natural Delight
Maple butter, also known as maple cream, is a delicious and all-natural spread made from super-concentrated maple syrup. It is dairy-free, vegan, and contains no artificial sugars. The process of making maple butter involves boiling maple syrup and whipping it into a creamy texture. The origins of maple syrup date back to Native American tribes in the early 1600s.
Key Points
- Maple butter is made from super-concentrated maple syrup
- It is dairy-free and vegan-friendly
- The process involves boiling and whipping maple syrup
Pros
- Delicious and sweet spread
- All-natural and vegan-friendly
- No artificial sugars