Tamales in American Food Culture

SOURCE www.foxnews.com
Tamales are a popular food in the American food scene, with a rich cultural history dating back thousands of years.

Key Points

  • Tamales have exploded in social conversations by 47% in the past year.
  • Approximately 34,000 eateries in the United States serve tamales.
  • Tamales are made of masa, filled with various ingredients, and steamed inside corn husks or banana leaves.

Pros

  • Tamales are delicious and enjoyed for their great flavor.
  • They have a rich cultural history and tradition that dates back thousands of years.