An Orlando family had their food delivery stolen by a black bear. Michelin-starred chef Arturo Rivera Martínez runs a taco stand with only four items on the menu, all tacos made with high-quality meat. The stand is the first taco stand to receive a Michelin star. The stand has a loyal customer base and is known for its simplicity and quality.
Key Points
First Mexican taco stand to receive a Michelin star
Loyal customer base despite high prices
Maintains tradition and simplicity in its offerings
Pros
High-quality meat used in tacos
Simple and delicious menu
Unique achievement of a taco stand receiving a Michelin star