The James Beard Awards finalists include diverse restaurants and chefs, with notable nominees like Hamissi Mamba and Nadia Nijimbere from Baobab Fare in Detroit. The awards were not held in 2020 and 2021 due to the pandemic and issues of diversity. Finalists are judged on food quality and ethical standards.
Key Points
James Beard Awards finalists cover a range of cuisine and chef experience
Judges review nominees for both food quality and ethical standards
Finalists gain wide recognition and potential business growth
Pros
Recognition for diverse restaurants and chefs
Boost in business for finalists
Cons
Criticism over lack of racial diversity and ethical issues in the past