Mass deaths of fish in Little Egg Harbor on the Jersey Shore due to warm waters and low oxygen levels, causing an isolated incident. Residents are staying indoors due to the smell and seagulls have swarmed the area.
Key Points
Warmer temperatures and low dissolved oxygen levels are identified as the cause of the fish deaths.
Residents are experiencing health risks and unpleasant living conditions due to the incident.
The New Jersey Department of Environmental Protection is actively monitoring the situation.
Pros
New Jersey Department of Environmental Protection is actively investigating the cause of the fish mortality.
Residents are being cautious and staying indoors to avoid health hazards.
Natural processes like tide flow are expected to help remove most of the dead fish.
Cons
Unhealthy conditions with foul smells in the area.
Residents facing issues with seagulls and bird droppings due to the dead fish.
Uncertainty about the exact timeline for the removal of the dead fish.