Food Safety and Expiration Dates
Food safety experts share insights on when to throw out food past its expiration date to prevent foodborne illnesses and health risks. Tips include trusting your instincts, avoiding bloated or dented cans, and checking for spoilage signs like unusual smells or changes in texture. It's better to err on the side of caution and prioritize health over potential wastage.
Key Points
- Trust your instincts when it comes to food safety
- Avoid consuming bloated or dented cans
- Check for spoilage signs like unusual smells or changes in texture
Pros
- Insights from food safety experts help prevent foodborne illnesses
- Prioritizing health over potential wastage
Cons
- Wastage of food that could potentially still be safe to consume