Recent research by University of Utah anthropologists on ancient stone kitchens reveals insights into prehistoric people's food practices. They found evidence of geophyte processing on stone metates in southern Oregon, shedding light on how ancient people ate.
Key Points
Research conducted by University of Utah anthropologists
Analysis of stone metates in southern Oregon
Evidence of geophyte processing found
Importance of geophytes like biscuitroot in ancient diets
Pros
Insights into ancient food practices
Understanding of geophyte processing on stone metates