Fried Clams in New England

Fried clams are a signature regional taste of summer in New England, with whole-belly fried clams being the highlight. They are enjoyed in seaside take-out eateries called clam shacks, with New England being the birthplace of fried clams.

Atlantic Diet and its Health Benefits

Chef Diane Hendricks shares information about the Atlantic diet on Fox News, highlighting its health benefits and similarities to the Mediterranean diet. The Atlantic diet emphasizes seafood, vegetables, fruits, nuts, grains, and moderate alcohol consumption. It is associated with a reduced risk of metabolic syndrome and degenerative diseases.