Age Restrictions at Bars and Restaurants

Bars and restaurants sometimes impose age restrictions to create a certain atmosphere and cater to specific clientele. While some establishments have found success with this approach, others question the fairness and necessity of such policies.

Robots in Restaurants

Restaurants are increasingly turning to robots for tasks such as cooking, serving, and cleaning due to worker shortages and inflation in the industry. While these robots offer labor-saving solutions, there are concerns about malfunctions and limitations in their capabilities.

James Beard Awards Finalists

The James Beard Awards finalists include diverse restaurants and chefs, with notable nominees like Hamissi Mamba and Nadia Nijimbere from Baobab Fare in Detroit. The awards were not held in 2020 and 2021 due to the pandemic and issues of diversity. Finalists are judged on food quality and ethical standards.

College student sells dinner reservations in NYC through app

College student at Brown University sells dinner reservations at top NYC restaurants through Appointment Trader app, earning $100,000. The app allows users to bid on reservations sold by sellers, with the platform taking a cut. Some restaurants partner with the app, while others are against the practice.

California's New Law on Price Transparency for Restaurants

California restaurant owners are required to list comprehensive prices for each item on their menus, with all mandatory charges included in one figure, starting July 1. Violating the law can result in consumers seeking at least $1,000 in damages. The law aims to bring clarity and transparency to retail transactions.

Virtual Assistants in New York City Restaurants

Virtual assistants from the Philippines are greeting customers at New York City restaurants via Zoom, offering a unique solution to rising commercial rents and high inflation. However, the $3/hr wages have sparked controversy, with concerns about wage exploitation and downward pressure on industry wages.

Impact of $20-per-hour Minimum Wage Law on California Restaurants

California restaurants are laying off workers ahead of a new $20-per-hour minimum wage law taking effect in the fast food industry in April. Proponents believe the law will improve the lives of local workers, while critics argue it may lead to job cuts and reduced hours.

Las Vegas: The Story of Sin City

The article discusses the history and modern attractions of Las Vegas, highlighting iconic locations and experiences that offer a glimpse into the city's past. It mentions key spots like the El Cortez Hotel & Casino, the Golden Gate Hotel & Casino, The Mob Museum, the Neon Museum, and old-school restaurants like the Golden Steer and Hugo's Cellar.